Breakfast muffins!

[susandennis]

Friday on my walk home from the dentist, I stopped at a little bakery/coffee shop and got coffee and then selected these interesting looking things labeled '3 cheese quiche muffins'. I got two and ate one right then. It was dense and delicious - only a little warmer than room temperature. The second one was just as good or better on Saturday.

I got to thinking that heck, maybe I could make these. So I googled up some options and made a first pass this morning. The result is very different but delicious none the less! These will make excellent breakfasts this week.

Here's what I did more or less:

3 eggs
about 1 and a half cups milk
about 1 and a half cups Bisquik
a couple of spoonfuls of bacon bits that I had in the freezer
a fistful of shredded cheddar
a fistful of shredded mozzarella
some salt and some pepper

375 degrees for 30 minutes in greased muffin tin

Next time, I think I'm going to add an egg and cut back a little on the milk and Bisquick and use more cheese and add cayenne pepper. Oh yeah, I'm seriously liking these...